ACID METAPROTEIN Meaning and
Definition
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Acid metaprotein refers to a specific type of protein that undergoes a process known as acid hydrolysis, resulting in the formation of peptides and amino acids. Acid hydrolysis is the breakdown of a substance through the addition of acid, leading to the cleavage of chemical bonds.
An acid metaprotein is typically a complex protein that is initially resistant to digestion but can be broken down into simpler components by exposure to acid. This process can occur naturally in the stomach during the digestive process, facilitated by the presence of hydrochloric acid, or may be induced in laboratory settings.
The resulting breakdown products of acid metaprotein, such as peptides and amino acids, are essential for the body to absorb and utilize. Peptides are short chains of amino acids, while amino acids are the building blocks of proteins required for various biological functions, including the synthesis of enzymes, hormones, and antibodies.
The term "acid metaprotein" is often used in the context of biochemistry, nutritional sciences, and food studies, where the breakdown and transformation of proteins are of particular interest. Understanding the acid hydrolysis of proteins, including acid metaproteins, is crucial in studying the assimilation of nutrients, protein metabolism, and designing protein-rich diets that promote optimal health.
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Acid albumin or albuminate, obtained by the action of acid on protein.
A practical medical dictionary. By Stedman, Thomas Lathrop. Published 1920.
Common Misspellings for ACID METAPROTEIN
- zcid metaprotein
- scid metaprotein
- wcid metaprotein
- qcid metaprotein
- axid metaprotein
- avid metaprotein
- afid metaprotein
- adid metaprotein
- acud metaprotein
- acjd metaprotein
- ackd metaprotein
- acod metaprotein
- ac9d metaprotein
- ac8d metaprotein
- acis metaprotein
- acix metaprotein
- acic metaprotein
- acif metaprotein
- acir metaprotein
- acie metaprotein
Etymology of ACID METAPROTEIN
The word "acid metaprotein" is coined from the combination of two terms: "acid" and "metaprotein".
1. Acid: The term "acid" is derived from the Latin word "acidus", which means sour. It was first used in English during the 1620s, borrowed directly from the Latin word "acidum", meaning "vinegar" or "sour-tasting substance". Over time, it encompassed a broader definition of substances that produce a sour taste and can react with bases to form salts.
2. Metaprotein: The word "metaprotein" consists of two components - "meta-" and "protein".
- "Meta-" comes from the Greek preposition "meta", which signifies "after" or "beyond". In scientific terminology, "meta-" is commonly used to denote a subsequent stage of development or a change in form.
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